{{ productData.TitleWeb }}

This exceptional marmalade perfectly captures the freshness, acidity and sweetness of fruits with a mild bitterness.

Try it with:
-of ricotta
-a terrine
-duck breast
-foie gras
-aged firm cheese
-a carrot soup
-a vinaigrette and Dijon mustard
-Asian marinade.

With:
-des baklavas
-a piece of cheesecake
-a dark chocolate dessert.

Les Rescapés is a range of spreads and sauces made in Montreal from unsold products collected at partner grocery stores. They are dedicated to eliminating food waste and offer this range of products made in Montreal.